Monday, October 24, 2011

Recipe: Deluxe Halloween Mud Bars !

                                                                 


Delecious Deluxe Halloween Mud Bars Recipe! That Anyone would love to take a bite of around Halloween Time!
You Will Need:
  • 1 cup plus 2 tablespoons all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup packed brown sugar
  • 1/2 cup (1 stick) butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 2 cups (12-oz. pkg.) Nestle Toll House Semi-Sweet Chocolate Chip Morsels, divided
  • 1/2 cup chopped walnuts
  • Halloween candy corn
What to do:
 
preheat the oven to 375° F. Grease 9-inch-square baking pan.
add flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg; gradually add in flour mixture. Stir in  1 and 1/4 cup of choclate chips and nuts and spread into a prepaired baking pan then, bake for 20 to 23 minutes. Remove pan to wire rack. Sprinkle with remaining choclate chips. Let stand for 5 minutes or until chocolate chip morsels are shiny.Spread evenly. Top with candy corn. Cool completely in pan on wire rack. Refrigerate for 5 to 10 minutes or until chocolate is set. Cut into bars. and Enjoy!
 
This Recipe was provided by Nestle Toll House and http://www.verybestbaking.com/

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